Sunday, May 19, 2013

Dinner at Caffe Cambronne

Caffe Cambronne

 After we checked in at hotel Ibis Paris Tour Eiffel Cambronne, we headed across the street to Caffe Cambronne. The Steak and its accompanying "potatoes" were excellent and cooked to order. 

The dessert I had was called "Profiteroles", which are cream puffs with (in this case) vanilla ice cream in between and whipped cream all around. The syrup on top was Raspberry and I have to say it was génial!(fantastic!)

After dessert I had a small coffee (espresso basically) and it was definitely a
different taste than I'm used to, but still good nonetheless.

Skirt Steak w/Salad and "Potatoes" (and a glass of white wine)

"Petite Cafe"

1 comment:

  1. This is great, love the details about the food, it's a travel journal for people thinking of going to France